Cheesy Chicken Quesadilla
1. Place chicken on half of each tortilla; top with cheese. Fold tortillas in half to enclose filling.
2. Heat large heavy skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides. Repeat with remaining quesadillas.
3. Cut quesadillas into wedges and serve with guacamole and salsa for dipping.